HAM CASSEROLE

HAM CASSEROLE

• 1 cup macaroni (cook)
• 1 can cream of mushroom soup
• 2/3 cup milk
• 1 cup shredded Cheddar cheese
• 1/2 tsp. celery salt
• 1 tsp. Worcestershire Sauce
• 1 1/2 cups chunk ham

Heat together soup, milk, cheddar cheese, celery salt and Worcestershire sauce.  Add ham and macaroni.  Pour into 2 qt. casserole dish and heat at 350 degrees around 45 minutes.